• I ate a 17-course tasting menu at one of the world's best restaurants - here's what it was like

    7 monthes ago - By Business Insider

    Lima is a gorgeous city. It sits along the western coast of Peru, its beaches kissed by the Pacific Ocean.
    It's no surprise that Lima is known for ceviche - a dish that consists of fresh, raw seafood that's cured in citrus juice, mixed with raw red onion, and bolstered by aji chilies .
    It's a dish that brings together much of what defines Peruvian cuisine.
    Ceviche is a great representation of Peru's vast ecological diversity. There's the Andean region, which stretches above the clouds ; the coastal regions, teeming with fresh seafood; and vast stretches in between.
    Central Restaurante, the...
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